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People often use apple pectin, a natural ingredient, to stabilize and thicken foods. It is a great vegan replacement for gelatin made from animals. Apple peels and cores are used to make apple pectin. Apple pectin is rich in soluble fiber, which slows down digestion, helps keep blood sugar stable, and can lower cholesterol. Soluble fiber has also demonstrated its ability to alleviate constipation issues.
For jams, use about 1/4 cup apple pectin per cup of fruit. Use 1/4 cup apple pectin for every cup of fruit juice when making jellies. After measuring the juice and pectin together, add the same quantity of sugar.
Apple pectin, in particular, may help keep the heart healthy by making it easier for the body to use cholesterol. Cholesterol is the main building block of bile acids in the liver. By binding to bile acids in the small intestine, apple pectin lowers the amount of cholesterol in the blood.
◉ Can promote beneficial gut health: It has been shown that apple pectin supplements strengthen the gut barrier and encourage the growth of healthy bacteria that keep you safe. Pectin also helps stop the growth of harmful bacteria that can upset your gut's delicate balance.
◉ Can strengthen hair and skin: You may have seen pectin on the list of ingredients for your beauty products. This is due to its beneficial effects on both your skin and hair. People believe that pectin can slow down the aging process and the breakdown of skin and hair cells.
◉ May help manage blood sugar: Whole fruits are a good choice for anyone who wants to lower their blood sugar, but apple pectin benefits have been shown to be especially good for managing blood sugar.
◉ Can boost heart health: Scientists have found a link between eating apple pectin and better heart health. Pectin makes it harder for the body to absorb cholesterol, which lowers the amount of cholesterol in the body. It has also been shown to change the number of women who die from heart disease.
Buy apple pectin from the health food store in the USA, Alive Herbals.
| Product Name | Apple Pectin. |
| Scientific Name | Pyrus malus. |
| Country of Origin |
No specific. |
| Ingredient | Apple pectin |
| Taste & Aroma |
Sweet and pleasant. |
| Shelf Life & Storage |
Shelf life is about 18 - 36 months. The best way to store them is in a cool, dark place with a lid that keeps out air. |
| Precautions |
We requested that, Before consuming spices, herbs, teas or any kind of natural products, you consult an expert qualified healthcare practitioner or herbalist. |
| Notice | This product information has not been appraised by the Food and Drug Administration (FDA). This information is solely intended for educational purposes. |