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  • Sencha Green Tea

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    What is Sencha Green Tea?

    Sencha is hot green tea made from Camellia sinensis plants with small leaves. People often describe the taste of Japanese sencha as green, seaweedy, grassy, or vegetable. The different types of sencha and their production methods contribute to their unique tastes. After the leaves are picked, the first step in making sencha green tea is to quickly steam them. The process stops the leaves from turning brown and keeps their green color and taste. Then, the leaves are rolled, formed, and left to dry. Sencha tea is made in China, South Korea, and elsewhere, but the plants and processing methods differ from Japan's, so the teas can be very different. Blenders often use these teas in their recipes. They taste more toasted and sweet than Japanese sencha, which tastes like grass.

    How do I use Sencha green tea?

    Give each individual roughly fifty milliliters of tea. To help dissolve tannin into standard-grade sencha, brew it with 90-degree Celsius hot water. Reduce the number of tea leaves and brew for one minute. Give each individual about eighty milliliters of tea.

    Sencha green tea benefits:

    Sencha has many vitamins, and EGCG is one of the best. In fact, many people say that this special antioxidant is what makes green tea so good for you. In a way, Sencha is better than Matcha because of this.

    ◉ Fights freee radicals: The chemicals that make up free radicals hurt our bodies. It is known that they damage our DNA, which can lead to cancer and speed up us age. There are many antioxidants and other nutrients in sencha green tea that help fight against these radicals. This means that drinking this tea can lower our chances of getting many kinds of cancer and reduce the amount of toxic stress in our bodies.

    ◉ Helps with weight loss: Sencha is great for getting rid of fat. It has a lot of vitamins, which can help you burn more calories. Furthermore, this green tea's caffeine can speed up your digestion. This green tea will give you more energy and help you burn fat while you go about your day.

    ◉ Boosts the immune system: Sencha is good for your nervous system because it has a lot of vitamin C and other antioxidants. By making white blood cells, it can stop diseases and viruses from taking over. These cells can also help you feel better faster if you have a cold or the flu.

    ◉ Reduces bad cholesterol:- Studies show that LDL, or bad cholesterol, can be lowered by drinking sencha green tea. This is a wonderful way to lower blood pressure and keep heart disease from happening. Anyone at risk for heart problems should try this tea.

    Where to buy Sencha green tea?

    Buy sencha green tea from the health food store in the USAAlive Herbals.

    Sencha Green Tea Information (at a Glance):

    Product Name Sencha Green Tea.
    Scientific Name Camellia sinensis.
    Country of Origin Originally from native Japan. Packaged in the USA.
    Ingredient Sencha Green Tea.
    Taste & Aroma The flavor of this type of green tea is sweet, fruity, and flowery. Sencha is said to taste like grass and dirt.
    Shelf Life & Storage Shelf life is about 2–3 years. Store it in an airtight container in a cool, dry place and prevent sunlight exposure.
    Precautions We requested you, Before consuming spices, herbs, teas or any kind of natural products you consult an expert qualified healthcare practitioner or herbalist.
    Note This product information has not been appraised by the Food and Drug Administration (FDA). For educational purposes only.