Cordyceps is a type of fungus that is widespread. Some of the rarest species are found in the Himalayan regions of China, Nepal, Tibet, and India at higher altitudes. More than 750 distinct species of cordyceps have been identified. Scientists have identified at least 35 species as having potential medicinal and health benefits. The parasitic nature of cordyceps makes them particularly intriguing. Each species of cordyceps preys on a distinct invertebrate. One species of cordyceps, for instance, can infect a particular species of carpenter ant. However, this species of cordyceps has no effect on other species of ants, even across regions. In addition to spiders, moths, and dragonflies, cordyceps has also been used to kill moths and dragonflies.
Here is how it operates: A cordyceps spore infects its host after landing on it. It then begins to disseminate mycelia (or tendrils) throughout the interior of the insect. These tendrils supplant the internal tissues of the host and subsist on its nutrients. Once the insect is completely immobilized or deceased, the cordyceps fungus produces a fruiting body (the visible reproductive structure of cordyceps) that arises from the insect's corpse. This fruiting body then disperses its spores to similar species of insects.People pursue the fruiting body for its prospective health benefits. The reproductive body of cordyceps is traditionally pulverized and cooked with tea and other herbs. Raw, the reproductive body can be consumed. However, it will likely taste best when cooked in pastas or sauces, or as a topping on pizza or flatbreads. There are no additional benefits associated with consuming unprocessed cordyceps. If you plan to consume the cordyceps fresh, you can soak them in water for up to 15 minutes before removing the fruiting body from the insect shell. Or, the insect shell and reproductive body can be consumed together.
The typical oral dosage of cordyceps for adults is three to six grams per day for a period of one year. Laboratory-made Cordyceps supplements are produced. Consult a healthcare professional regarding the optimal dosage for a particular medical condition.
Cordyceps is a fungus that has been used in Chinese traditional medicine (TCM) for centuries. Some people use it in an effort to increase vitality and strength, enhance immunity, improve kidney function, and treat sexual dysfunction. In addition, it has been utilized to treat asthma and fatigue.
◉ Increases Immune Function: Several studies indicate that consuming cordyceps improves immune function and promotes cardiovascular, respiratory, endocrine, and reproductive health. They contain anti-inflammatory substances such as polysaccharides, modified nucleosides, and cyclosporin's. Cordyceps may be particularly useful in the treatment of inflammatory conditions such as Crohn's disease, arthritis, leaky intestines, and asthma. In fact, a study by the Chung Shan Medical University Hospital on an animal model showed that they were effective at reducing inflammation in rodents' airways, indicating that they might be useful in the treatment of asthma.
◉ Slows Aging and Promotes Mental Clarity: Cordyceps are loaded with antioxidants that can aid in preventing free radical damage, reducing oxidative stress, and delaying the onset of aging to improve your health. Although research on the anti-aging effects of this medicinal mushroom is primarily limited to animal studies, it has been shown to improve brain function, improve memory, and even increase longevity.
One animal model published in the journal Phytotherapy Research demonstrated that cordyceps extract increased the activity of blood antioxidants such as superoxide dismutase and glutathione peroxidase. In addition, it assisted in enhancing mental capacity and sexual function in aged rodents. Similarly, a Chinese animal study discovered that administering cordyceps extract to fruit flies significantly increased their life spans by preventing oxidative stress on the cells, confirming their potent anti-aging properties.
◉ Enhances Sexual Function: Historically, both sexes consumed cordyceps-based tonics to increase libido and promote reproductive function. Based on animal studies, it appears that cordyceps supplements can help the body utilize oxygen more efficiently and increase blood flow, both of which are essential for maintaining physical and sexual health. Cordyceps may enhance fertility and libido for a number of additional reasons, including enhanced endurance, increased vitality, and reduced inflammation. Thus, they can be used as both a natural treatment for infertility and a natural treatment for erectile dysfunction.
◉ Regulates Blood Sugar Levels: Cordyceps has two active ingredients that have a role in regulating insulin and blood sugar levels. These are d-mannitol, cordycepin and 3'-deoxyadenosine. Cordyceps supplements have been shown to lower blood sugar and insulin levels and protect against insulin resistance in animal models.
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Product Name | Cordyceps Mushroom. |
Scientific Name | Cordyceps. |
Country of Origin | It is native to China. |
Product Style | Whole. |
Taste and Aroma | It has a savory, umami flavor and an earthy, woody flavor. |
Shelf Life and Storage | Shelf life is about 6-24 months. Store it in an airtight container in a cool, dry place and prevent sunlight exposure. |
Precautions | We requested that, before consuming spices, herbs, teas or any kind of natural product, you consult an expertly qualified healthcare practitioner or herbalist. |
Note | This product information has not been appraised by the Food and Drug Administration (FDA). For educational purposes only. |