Delightful jasmine-infused decaffeinated green tea. The floral essence imparts a pleasant scent and promotes a state of calmness and concentration. Carbon dioxide is the preferred natural method for decaffeinating our decaffeinated beverages while preserving the greatest amount of flavor and nutrients. You might even forget that you are consuming decaffeinated tea due to its exceptionally fragrant and luscious flavor.
The floral and aromatic jasmine overtones may cause one to forget they are consuming decaffeinated coffee. Brewing Guidelines: Steep 2 teaspoons (3–4 grams) of tea per 8 ounces of 180 water for two to three minutes (any longer may result in bitterness).
Jasmine has been administered for the treatment of liver disease (hepatitis), abdominal discomfort caused by severe diarrhea (dysentery), and pain resulting from liver fibrosis (cirrhosis). Additionally, it finds application in cancer treatment, stroke prevention, induction of relaxation (as a sedative), and stimulation of sexual desire (as an aphrodisiac).
◉ Anti-oxidants:- Jasmine is loaded with potent antioxidants, including proteins, flavonoids, catechins, alkaloids, and phenols. Flavonoids aid in inflammation reduction and cell protection. Catechins suppress the risk of disease by enhancing the immune system. Phenols facilitate the repair of damaged cells and the delivery of oxygen to the circulation. Antioxidants endow the jasmine flower with anti-inflammatory and antimicrobial properties; consequently, it is utilized as a therapeutic flower to alleviate the symptoms of chronic diseases and treat a wide variety of maladies.
◉ Cognitive Boost: In anticipation of a significant presentation, consider consuming a cup of jasmine tea due to its cognitive-enhancing properties. These effects are caused by the caffeine and l-theanine amino acids present in the tea. It has been demonstrated that L-theanine improves cognitive function and concentration. Because l-theanine stimulates the release of gamma-aminobutyric fluid (GABA), a neurotransmitter that can calm the nervous system, these beneficial effects occur.
Additionally, caffeine is present in jasmine tea, a compound renowned for its invigorating properties. The caffeine content per cup of jasmine tea can range from 15 to 60 milligrams, contingent upon the specific tea formulation. Naturally, the absorption of caffeine in tea differs from that of caffeine in coffee, resulting in a more sustained energy surge devoid of palpitations and collapses.
Nonetheless, you should limit your daily caffeine consumption to 400 milligrams. If an individual possesses a pronounced sensitivity to caffeine, an alternative that does not contain caffeine may be jasmine green tea.
◉ Heart Health: Jasmine tea's polyphenols are extremely beneficial to cardiovascular health. Insulin-like oxidized LDL cholesterol (also known as "bad cholesterol"). Several animal studies indicate that the polyphenols in jasmine tea may aid in the maintenance of healthy cholesterol levels. This may contribute to an improved state of cardiac health for you.
Additionally, jasmine tea can aid in the maintenance of healthy blood pressure, which in turn can encourage a healthy cardiac rate. Although consuming tea does not replace life-sustaining medications, it does have a pleasant flavor and can provide solace during the time spent waiting for a doctor's appointment.
◉ Metabolic Health: Although many individuals confuse metabolism with weight gain or loss, it encompasses a great deal more. Your metabolism governs the manner in which your body converts food into energy and distributes that energy throughout the day. A robust metabolism is analogous to a vehicle's operational motor. If there is a problem, your system will not function properly.
Jasmine tea has the potential to enhance metabolic health and function. In fact, a specific compound present in green tea can support normal blood sugar levels. Additionally, if your jasmine tea is formulated with green tea, you will obtain this advantage.
Buy Jasmine Decaf from the health food store in the USA, Alive Herbals.
Product Name | Jasmine Decaf. |
Scientific Name | Jasminum officinale. |
Country of Origin | It is native to China. |
Product Style | Whole. |
Taste & Aroma | The taste of jasmine tea is also sweet and floral, with subtle fruity notes and its sweet and fragrant aroma. |
Shelf Life & Storage | Shelf Life is about 06 - 12 months. Store it in an airtight container in a cool, dry place and prevent sunlight exposure. |
Precautions | We requested you, Before consuming spices, herbs, teas or any kind of natural products you consult an expert qualified healthcare practitioner or herbalist. |
Notice | This product information has not been appraised by the Food and Drug Administration (FDA). For educational purposes only. |