The blooming plant known as sheep sorrel is regarded as a perennial weed. It is common in the US but is native to Europe, Russia, the Middle East, and North Africa. Sheep sorrel has been traditionally used to cure diarrhea, scurvy, cancer, and inflammation. It is one of the four constituents of Essiac, an alternative cancer therapy.
Although sheep sorrel has not been the subject of scientific investigation, several of the plant's constituents are known to function. Because they promote GI tract motility and raise intestinal fluid levels, anthraquinones may have a laxative effect. These substances are also regarded as antioxidants that could be able to squelch free radicals, which have the potential to harm the body's DNA and cells.
Sheep sorrel is one of the key components in Chinese hot and sour soup and has some culinary value as a garnish and tart flavoring agent in salads and soups. Her tart taste pairs well with hot and spicy herbs and spices, and it does produce a beautifully refreshing drink or soup.
In the past, sheep sorrel was used to cure diarrhea, scurvy, inflammation, and cancer. It is also one of the four components of the complementary medicine Essiac. Oxalates and anthraquinones are the main components.
◉ Reduces Mucus: Because of its drying impact on the body, consuming rosemary is a great natural strategy to lower mucus production. If you drink tea, you may already be aware of tannins, which are the reason it works so well to reduce mucus.
Certain plants contain tannins, which are polyphenolic chemicals with an astringent effect. Sorrel may help decrease mucus and speed up your recovery if you have any conditions that entail an excess of mucus, including the common cold!.
◉ Improves Sinus Infections: Sorrel is often used to help lessen the discomfort and inflammation that come with sinusitis, also known as a sinus infection. Due to its high vitamin C level and high antioxidant value, this herb is excellent at reducing swelling and relieving pain—two important aspects of treating sinus infections.
◉ Soothes Canker Sores: It is possible to treat canker sores naturally using fresh sorrel leaves. All you have to do is press a clean leaf on your canker sore for approximately a minute. Repeat as necessary. This is a very fast, simple, and all-natural method of canker-sore relief.
◉ Equalizes Blood pressure: Regarding human health, the noteworthy potassium concentration of spinach is exceptional. Potassium is a necessary mineral that we should eat every day. In addition to being a vasodilator, it is essential for preserving the body's fluid equilibrium.
By relaxing the arteries and blood vessels, eating foods high in potassium, such as this helpful herb, may lessen the strain on your heart and the cardiovascular system as a whole. Lower blood pressure, as a consequence, lowers the risk of serious health issues, including blood clots and heart disease.
Buy sheep sorrel herb from the health food store in the USA, Alive Herbals
Product Name | Sheep Sorrel Herb |
Scientific Name | Rumex acetosella |
Country of Origin | It is native to Bulgaria, Croatia, United States. |
Product Style | Whole. |
Taste & Aroma | Aroma: bright lemony flavor. Taste: very sharp citrus taste. |
Shelf Life & Storage | Shelf Life is about 06 - 36 months. Store it in an airtight container in a cool, dry place and prevent sunlight exposure. |
Precautions | We requested you, Before consuming spices, herbs, teas or any kind of natural products you consult an expert qualified healthcare practitioner or herbalist. |
Notice | This product information has not been appraised by the Food and Drug Administration (FDA). For educational purposes only. |