Marjoram Leaves

What are marjoram leaves?

A perennial member of the mint family is marjoram. The plant, which is native to the Mediterranean, portions of Asia, and Africa, was considered a sign of happiness by several ancient cultures. The goddess of love, Aphrodite, cultivated marjoram, according to Greek mythology. The leaves form tiny knot-like clusters of fuzzy green leaves. Indeed, it is sometimes referred to as "knotted marjoram."

Only one of the forty species in the genus Origanum is considered a true marjoram. The remainder are regarded as oregano.

How do I use marjoram leaves?

Add freshly selected marjoram leaves to salsa, pico de gallo, or a green salad. You can also use dried or fresh marjoram in marinara or pizza sauce

Marjoram Leaf Benefits:

Herbs include marjoram. People use the flowers, leaves, and oil to create medication. Although there is no solid scientific proof to support its efficacy, marjoram is often used for runny nose, cough, common cold, other infections, and different digestive issues. Meals often incorporate the herb and oil of marjoram as flavorings.

◉ Removes Toxins from the Body: As a diaphoretic, marjoram oil causes sweating or perspiration to occur. The process eliminates toxic substances and excess salt from the body, maintaining its health. Because the oil is a diuretic, it causes the body to excrete more pee. This aids in the elimination of uric acid, blood pressure reduction, kidney cleaning, and body fat reduction.

◉ May have antimicrobial activity: Additionally, marjoram has demonstrated its antimicrobial properties. Common uses include taking supplements to assist in curing the overgrowth of gut flora and using diluted essential oil topically to treat fungal infections. However, more study is required on these specific applications. This plant also serves as a natural insecticide on a variety of food crops. mouthwash.

◉ May alleviate digestive issues: Traditionally, marjoram has been used to avoid foodborne infections and digestive problems, including stomach ulcers. A comparative analysis of six herbs indicated that marjoram inhibited the growth of the common foodborne bacterium Clostridium perfringens. Furthermore, its extract was shown to be protective against stomach ulcers in a rat investigation. However, human investigations are still required.

◉ Good for the Heart: The cardiovascular system functions better when marjoram is used. It helps reduce blood pressure and improves blood circulation, which lowers the risk of hypertension. By lowering the accumulation of cholesterol in blood vessels, it also stops the hardening of the arteries.

Where can I buy marjoram leaves?

Buy marjoram leaves from the health food store in the USA, Alive Herbals.

Marjoram leaves information (at a glance):